Amalia Balaguer Pérez, La regulación europea de la economía circular en el ámbito alimentario

Abstract [en]: In the European Union, the protection of the environment is an objective and the European Charter of Fundamental Rights states that it must be ensured. In the field of food regulation, one of the objectives of food law is to protect consumers rights, taking into account, among others, the environment. There is a … Leggi tutto “Amalia Balaguer Pérez, La regulación europea de la economía circular en el ámbito alimentario”

Pubblicato in: Anticipazioni n. 3-2022, Nomos | Contrassegnato Economia circolare, Food law, Nomos 3/2022, Pérez